Pickling Workshop and Tasting for Teens

A woman stands at the head of a table covered in food, while other people at the table listen to her speak.

Date(s):

Tuesday, September 30, 2025

Time:

4 p.m. - 5 p.m.

Location:

Robertson Branch Library

Type:

In Person

Language:

English

RSVP:

Email rbrtsn@lapl.org to RSVP.

Description:

Join us for a hands-on pickling workshop, introducing folks to basic fermentation and vinegar pickling concepts for the home kitchen. L.A.-based Chinese American fermented food advocate and instructor, Jessica Wang, brings extra pickling tips and insight drawn from her family’s diasporic Chinese culinary heritage. Participants will have a chance to sample a variety of pickled foods.

RSVPs are encouraged, but not required.

For ADA accommodations, call (213) 228-7430 at least 72 hours prior to the event.

Para ajustes razonables según la ley de ADA, llama al (213) 228-7430 al menos 72 horas antes del evento.