Date(s):
Monday, April 06, 2026
Time:
4 p.m. - 5 p.m.
Location:
Type:
In Person
Audience:
Category:
Language:
English
Description:
A hands-on pickling workshop, introducing folks to basic concepts in fermentation and vinegar pickling for the home kitchen.
*While supplies last, limited to the first 15 teens.*
For ADA accommodations, call (213) 228-7430 at least 72 hours prior to the event.
Para ajustes razonables según la ley de ADA, llama al (213) 228-7430 al menos 72 horas antes del evento.