The Library will be closed Tuesday, May 19, 2026 for Staff Development Day.

Jams, Jelly, and Marmalade (Brie Wakeland Muszynski)

a spoon and four jars of jam atop a plaid tablecloth

Date(s):

Thursday, June 25, 2026

Time:

2 p.m. - 3 p.m.

Type:

In Person

Audience:

Language:

English

Description:

Join Certified Food Preservation Instructor Brie Wakeland Muszynski for a presentation on how to safely make jams, jellies, and marmalades at home. The presentation includes tasting samples, and a jam making zine.   

 

For ADA accommodations, call (213) 228-7430 at least 72 hours prior to the event.

Para ajustes razonables según la ley de ADA, llama al (213) 228-7430 al menos 72 horas antes del evento.

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