Teen & Tween CRAFT-ernoon: Edible Cookie Dough

Participants in this program will learn how to make and enjoy their own safe-to-consume raw cookie dough! You will follow a recipe, use measuring cups and spoons, and create something delicious. Everyone will leave with a recipe for edible cookie dough. This cookie dough recipe is egg-free, and all the flour used is pre-cooked. No cooking experience is required. This program is open to students in grades 6-12.