Jams, Jelly, and Marmalade (Brie Wakeland Muszynski)

a spoon and four jars of jam atop a plaid tablecloth
Thu, Jun 25 2026
2:00 PM - 3:00 PM
Pio Pico - Koreatown

About the Event

Join Certified Food Preservation Instructor Brie Wakeland Muszynski for a presentation on how to safely make jams, jellies, and marmalades at home. The presentation includes tasting samples, and a jam making zine.   

For disability-related accommodations, please call (213) 228-7430 at least five business days prior to the event.

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