About the Event

Join us at the Brentwood Branch Library for an exciting event with culinary adventurer and educator Jessica Levy! Discover the delectable delights of the Iberian Peninsula as she discusses the cultural history and modern production of monovarietal olive oils, bean-to-bar chocolates, and a special ajo negro cheese. Following the discussion, enjoy a guided tasting of each delight. 

This program is generously provided by the Friends of Kaufman Brentwood Branch Library.  

For disability-related accommodations, please call (213) 228-7430 at least five business days prior to the event.

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