LA Made: Vegan Sushi
About the Event
A demonstration of how to make vegan sushi, along with a discussion of how vegan food is nutritious, delicious, and fun & easy to make. We will discuss the impact of food choices on personal health and on the health of the planet. We will also talk about how we can learn and share foods from around the world.
Dr. Acooba Scott is an experienced educator, as well as an accomplished vegan chef and baker, with decades (literally) of experience developing and perfecting recipes, figuring out strategies to sustain a plant-based lifestyle, and, of course, cooking for her family and others.
This program is made possible by the LA Made Fund.
For disability-related accommodations, please call (213) 228-7430 at least five business days prior to the event. The City will make every effort to accommodate requests received with less notice.
