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Jerusalem : a cookbook

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Author: 
Ottolenghi, Yotam.
Call Number: 
641.5956 O91
Image: 
Booklist Description (PUT BLURBS FOR BOOKLISTS HERE): 

This is a gorgeous cookbook, not only for the color photographs and recipes, but because it pays homage to the diversity, history, and glory of a city that has endured over the centuries. Ottolenghi and Tamimi present us with the complex history of this ancient city through the historical origins of different types of foods and recipes. As in his previous books, Plenty: Vibrant Vegetable Recipes from London's Ottolenghi and Ottolenghi: The Cookbook, Yotam Ottolenghi keeps bringing us recipes for exceptionally good food.

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