The International Association of Culinary Professionals Cookbook Awards honor authors, publishers, and other contributors behind the best cookbooks published each year. Awards were presented in a variety of categories at an annual conference on February 26, 2018.
They work in Watts, Chicago, Oakland and Harlem, go on vacation in Provincetown, MA, and return home to Otis, South Carolina (pop. 5,000). They include an Ivy League professor, an ex-CIA agent, a volatile ex-cop, a journalist, a domestic worker, an attorney, a Ph.D.