LA Made Presents: Yogurt, Butter, and Soft Cheeses
Past Event
Sat, Apr 18 2026
10:00 AM
About the Event
Join Certified Food Preservation Instructor Brie Wakeland Muszynski for a presentation on how to safely make yogurt, butter, and a variety of soft cheeses at home. The presentation includes tasting samples and a zine on yogurt, butter, and cheese.
This program is made possible by the LA Made Fund.
For disability-related accommodations, please call (213) 228-7430 at least five business days prior to the event. The City will make every effort to accommodate requests received with less notice.