LA Made Presents: Jams, Jelly, and Marmalade
Past Event
Sat, Apr 18 2026
1:00 PM
About the Event
Join Certified Food Preservation Instructor Brie Wakeland Muszynski for a presentation on how to safely make jams, jellies, and marmalades at home. The presentation includes tasting samples and a jam-making zine.
This program is made possible by the LA Made Fund.
For disability-related accommodations, please call (213) 228-7430 at least five business days prior to the event.