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The Business of Food: How to Get Started in the Food Industry

Date(s):

Thursday, July 11, 2013

Time:

3:00pm to 4:30pm

Location:

Audience:

Description:

A panel of experts from many aspects of the food industry (a restaurant manger, food blogger and pastry chef) share their experiences with teens and pre-teens.  Refreshments will be served and attendees may linger a while. This is an event, that you may care to share with others of the same age.

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